You asked your server to bring you to the cold room walk-in, give you a shot of whiskey and close the door for you to scream your lungs out into the frozen void, after which you’d return to your table for dinner.
Read More
“At Mother Wang’s, whole rabbits are perfectly roasted in either mala or five spice flavor, shrink wrapped for travel and best enjoyed with a couple of street beers.”
Read More
As the doors to the rest of the world slammed shut, in our apartment, they opened onto a brave new world. Of toast.
Read More
“Lunch is weird. I’m usually standing up – I don’t sit down and have an intentional lunch. From 11:30 till 3 o’clock, I keep a spoon next to my fridge and I just eat leftovers.”
Read More